Frankie and Joey talk with Stacie from The Pickle Back. The Pickle Back is located in Marne, MI and it is a go-to bar for locals. Not only do they make great drinks, but they also have unique menu items featuring pickles.
Episodes with the tag:
Need to sit back and grab a drink, but don’t feel like getting off the couch to go to the bar? No problem – your virtual bar is here. Tune in to the episodes below to learn more about your favorite bars.
Dan and Joey talk with Jillian Smith from Mouton in Columbus, Ohio. Jillian is the GM of Mouton and a modern cocktail guru from California. With years of experience under her belt, Jillian shares what it is like to operate a bar in the heart of Columbus.
Frankie and Joey head to The Heights Toledo, the best rooftop bar in the city. Listen along as Director of Food and Beverage at The Renaissance, John Onsa, shares his experiences from around the world how it made him into the leader he is today.
Daniel and Joey go down south to Atlanta (for a remote podcast that is) to the reputable Joystick GameBar that has had notable guests from presidential candidate Andrew Yang to rapper Future. Joystick is a great place to grab a drink as well as play some old bit games.
Na Tasha from The Taste Wine Bar shares her entrepreneurial journey with the AfterHours cast. Her establishment is the first self serve wine bar in the Toledo area.
The AfterHours team talks with George Thompson about his past ventures and travels. In 2019, Georgjz419 was rated the number one LGBTQ+ bar in the Toledo area.
Frankie and Joey sit down with Andy, former wall street businessman turned entrepreneur and owner of Jake’s Saloon, in Toledo, Ohio.
The AfterHours cast interviews its first guest, Kelli Powell. Kelli talks about her transition from corporate America to sole proprietor of Suburban Bottle, a winery in Perrysburg, Ohio.